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Slade Gorton & Company, Inc.

7 recall records on file.

2019

3 records

Class IITerminatedRecall F-0339-2020

Product description

GOURMET BAY Haddock with Seafood Stuffing; 6oz; SELL BY 05/26/21; LOT# 100457657; KEEP FROZEN; Cooking Instructions: Oven: Preheat oven to 400 degrees F. Place fish on a lined non-stick baking sheet. Bake for 15-20 minutes or until internal temperature reaches 165 degrees F.

Reason for recall

Product stuffing may be contaminated with Listeria monocytogenes

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Event ID
84414
Code info
SELL BY: 05/26/21; LOT #100457657
Product quantity
1,053lbs
Distribution pattern
NY, ME, PA, OH
Voluntary / mandated
Voluntary: Firm initiated
Initial firm notification
Two or more of the following: Email, Fax, Letter, Press Release, Telephone, Visit
Product type
Food
Recalling firm location
225 Southampton St, Boston, MA, United States
Recall initiation date
12/03/2019
Center classification date
12/17/2019
Termination date
07/22/2020
Class IITerminatedRecall F-0340-2020

Product description

GOURMET BAY Salmon Roast with Crabmeat Stuffing; SELL BY: 12/10/19; KEEP REFRIGERATED; Cooking Instructions: Remove product from package prior to cooking. Oven: Preheat oven to 375 degrees F. Bake for 30-35 minutes or internal temperature reaches 165 degrees F. Grill: Preheat cleaned oil grill to medium heat. Wrap roast loosely in foil and place on second shelf of grill or over indirect heat. Cook for 30 minutes or until internal temperature reaches 165 degrees F.

Reason for recall

Product stuffing may be contaminated with Listeria monocytogenes

View full record
Event ID
84414
Code info
SELL BY: 12/10/19
Product quantity
384lbs
Distribution pattern
NY, ME, PA, OH
Voluntary / mandated
Voluntary: Firm initiated
Initial firm notification
Two or more of the following: Email, Fax, Letter, Press Release, Telephone, Visit
Product type
Food
Recalling firm location
225 Southampton St, Boston, MA, United States
Recall initiation date
12/03/2019
Center classification date
12/17/2019
Termination date
07/22/2020
Class IITerminatedRecall F-0341-2020

Product description

GOURMET BAY Flounder with Crabmeat Stuffing; SELL BY: 12/11/19; KEEP REFRIGERATED; Cooking Instructions: Oven: preheat oven to 400 degrees F. Place fish on a lined or non-stick baking sheet. Bake for 20-25 minutes or until internal temperature reaches 165 degrees F.

Reason for recall

Product stuffing may be contaminated with Listeria monocytogenes

View full record
Event ID
84414
Code info
SELL BY: 12/11/19
Product quantity
570 lbs
Distribution pattern
NY, ME, PA, OH
Voluntary / mandated
Voluntary: Firm initiated
Initial firm notification
Two or more of the following: Email, Fax, Letter, Press Release, Telephone, Visit
Product type
Food
Recalling firm location
225 Southampton St, Boston, MA, United States
Recall initiation date
12/03/2019
Center classification date
12/17/2019
Termination date
07/22/2020

2017

4 records

Class IITerminatedRecall F-0368-2018

Product description

Icybay Brand Frog Legs, 4/6 Ct / Lb Farm Raised Trimmed, Frozen. 30 lb. Master Carton (5 lb. inner boxes 6 boxes per master case) UPC Codes: 073129282770

Reason for recall

Unapproved antibiotics-Nitrofurans and Chloramphenicol present

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Event ID
78265
Code info
PC # 28277 PO # 256476
Product quantity
882 cases (30 lb case)
Distribution pattern
AL, AZ, FL, IL, KY, MI, MN, NY, OK, TN, WI
Voluntary / mandated
Voluntary: Firm initiated
Initial firm notification
Two or more of the following: Email, Fax, Letter, Press Release, Telephone, Visit
Product type
Food
Recalling firm location
225 Southampton St, N/A, Boston, MA, United States
Recall initiation date
10/12/2017
Center classification date
11/21/2017
Termination date
03/27/2019
Class IITerminatedRecall F-2450-2017

Product description

Gourmet Bay - Toasted Crumb Breaded Tilapia, 5-7 oz. (Bulk 5 lbs container) refrigerated Product Code: 7396701

Reason for recall

Products recalled due to undeclared allergen -milk

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Event ID
77486
Code info
Produced between the dates of January 31, 2017 and June 6, 2017.
Product quantity
N/A
Distribution pattern
PA, NC, OH, MN, MA, NY, MI
Voluntary / mandated
Voluntary: Firm initiated
Initial firm notification
E-Mail
Product type
Food
Recalling firm location
225 Southampton St, N/A, Boston, MA, United States
Recall initiation date
06/07/2017
Center classification date
07/06/2017
Termination date
05/03/2018
Class IITerminatedRecall F-2451-2017

Product description

Gourmet Bay - Citrus Coconut Breaded Tilapia, 5-7 oz (Bulk 5 lbs) refrigerated Product Code: 7322401

Reason for recall

Products recalled due to undeclared allergen -milk

View full record
Event ID
77486
Code info
Produced between the dates of January 31, 2017 and June 6, 2017.
Product quantity
19,773 lbs. (total)
Distribution pattern
PA, NC, OH, MN, MA, NY, MI
Voluntary / mandated
Voluntary: Firm initiated
Initial firm notification
E-Mail
Product type
Food
Recalling firm location
225 Southampton St, N/A, Boston, MA, United States
Recall initiation date
06/07/2017
Center classification date
07/06/2017
Termination date
05/03/2018
Class IITerminatedRecall F-2452-2017

Product description

Gourmet Bay - Honey Mustard Breaded Tilapia, 5-7 oz.. refrigerated (Bulk 5 lbs container) Product Code: 7324801

Reason for recall

Products recalled due to undeclared allergen -milk

View full record
Event ID
77486
Code info
Produced between the dates of January 31, 2017 and June 6, 2017.
Product quantity
19,773 lbs. (total)
Distribution pattern
PA, NC, OH, MN, MA, NY, MI
Voluntary / mandated
Voluntary: Firm initiated
Initial firm notification
E-Mail
Product type
Food
Recalling firm location
225 Southampton St, N/A, Boston, MA, United States
Recall initiation date
06/07/2017
Center classification date
07/06/2017
Termination date
05/03/2018