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For this brand

Whole Foods Market

317 recall records on file.

2019

20 records

Class ITerminatedRecall F-0357-2020

Product description

Salad Bar, Brussels Sprouts Shredded served on the salad bar

Reason for recall

Possible contamination with Listeria monocytogenes

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Event ID
84223
Code info
Sold on the salad bar from Oct.10.2019 through Nov. 4.2019
Product quantity
12,898 lbs (total of all products)
Distribution pattern
nationwide
Voluntary / mandated
Voluntary: Firm initiated
Initial firm notification
Other
Product type
Food
Recalling firm location
550 Bowie St, Austin, TX, United States
Recall initiation date
11/04/2019
Center classification date
12/19/2019
Termination date
01/14/2020
Class ITerminatedRecall F-0358-2020

Product description

Salad Bar, Trend Alert Pickled Pear & Brussels Sprouts served on the salad bar

Reason for recall

Possible contamination with Listeria monocytogenes

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Event ID
84223
Code info
Sold on the salad bar from Oct.10.2019 through Nov. 4.2019
Product quantity
12,898 lbs (total of all products)
Distribution pattern
nationwide
Voluntary / mandated
Voluntary: Firm initiated
Initial firm notification
Other
Product type
Food
Recalling firm location
550 Bowie St, Austin, TX, United States
Recall initiation date
11/04/2019
Center classification date
12/19/2019
Termination date
01/14/2020
Class ITerminatedRecall F-0359-2020

Product description

Caulilini, Roasted Grape & Curry Vinaigrette Cindy's served on the salad bar

Reason for recall

Possible contamination with Listeria monocytogenes

View full record
Event ID
84223
Code info
Sold on the salad bar from Oct.10.2019 through Nov. 4.2019
Product quantity
12,898 lbs (total of all products)
Distribution pattern
nationwide
Voluntary / mandated
Voluntary: Firm initiated
Initial firm notification
Other
Product type
Food
Recalling firm location
550 Bowie St, Austin, TX, United States
Recall initiation date
11/04/2019
Center classification date
12/19/2019
Termination date
01/14/2020
Class ITerminatedRecall F-0360-2020

Product description

Slaw, Brussels Sprouts with Apples & Cheddar served on the salad bar

Reason for recall

Possible contamination with Listeria monocytogenes

View full record
Event ID
84223
Code info
Sold on the salad bar from Oct.10.2019 through Nov. 4.2019
Product quantity
12,898 lbs (total of all products)
Distribution pattern
nationwide
Voluntary / mandated
Voluntary: Firm initiated
Initial firm notification
Other
Product type
Food
Recalling firm location
550 Bowie St, Austin, TX, United States
Recall initiation date
11/04/2019
Center classification date
12/19/2019
Termination date
01/14/2020
Class ITerminatedRecall F-0361-2020

Product description

BROCCOLI ROASTED BUFFALO served on the salad bar

Reason for recall

Possible contamination with Listeria monocytogenes

View full record
Event ID
84223
Code info
Sold on the salad bar from Oct.10.2019 through Nov. 4.2019
Product quantity
12,898 lbs (total of all products)
Distribution pattern
nationwide
Voluntary / mandated
Voluntary: Firm initiated
Initial firm notification
Other
Product type
Food
Recalling firm location
550 Bowie St, Austin, TX, United States
Recall initiation date
11/04/2019
Center classification date
12/19/2019
Termination date
01/14/2020
Class ITerminatedRecall F-0362-2020

Product description

BROCCOLI ROASTED PALEO served on the salad bar

Reason for recall

Possible contamination with Listeria monocytogenes

View full record
Event ID
84223
Code info
Sold on the salad bar from Oct.10.2019 through Nov. 4.2019
Product quantity
12,898 lbs (total of all products)
Distribution pattern
nationwide
Voluntary / mandated
Voluntary: Firm initiated
Initial firm notification
Other
Product type
Food
Recalling firm location
550 Bowie St, Austin, TX, United States
Recall initiation date
11/04/2019
Center classification date
12/19/2019
Termination date
01/14/2020
Class ITerminatedRecall F-0363-2020

Product description

SLAW COCONUT CITRUS served on the salad bar

Reason for recall

Possible contamination with Listeria monocytogenes

View full record
Event ID
84223
Code info
Sold on the salad bar from Oct.10.2019 through Nov. 4.2019
Product quantity
12,898 lbs (total of all products)
Distribution pattern
nationwide
Voluntary / mandated
Voluntary: Firm initiated
Initial firm notification
Other
Product type
Food
Recalling firm location
550 Bowie St, Austin, TX, United States
Recall initiation date
11/04/2019
Center classification date
12/19/2019
Termination date
01/14/2020
Class ITerminatedRecall F-0364-2020

Product description

PIZZA PESTO GREEN VEGGIE served on the salad bar

Reason for recall

Possible contamination with Listeria monocytogenes

View full record
Event ID
84223
Code info
Sold on the salad bar from Oct.10.2019 through Nov. 4.2019
Product quantity
12,898 lbs (total of all products)
Distribution pattern
nationwide
Voluntary / mandated
Voluntary: Firm initiated
Initial firm notification
Other
Product type
Food
Recalling firm location
550 Bowie St, Austin, TX, United States
Recall initiation date
11/04/2019
Center classification date
12/19/2019
Termination date
01/14/2020
Class ITerminatedRecall F-0365-2020

Product description

TOFU SALAD SWEET CHILE served on the salad bar

Reason for recall

Possible contamination with Listeria monocytogenes

View full record
Event ID
84223
Code info
Sold on the salad bar from Oct.10.2019 through Nov. 4.2019
Product quantity
12,898 lbs (total of all products)
Distribution pattern
nationwide
Voluntary / mandated
Voluntary: Firm initiated
Initial firm notification
Other
Product type
Food
Recalling firm location
550 Bowie St, Austin, TX, United States
Recall initiation date
11/04/2019
Center classification date
12/19/2019
Termination date
01/14/2020
Class ITerminatedRecall F-0366-2020

Product description

BROCCOLI FLORETS CV BROCCOLI STEAMED and served on the salad bar

Reason for recall

Possible contamination with Listeria monocytogenes

View full record
Event ID
84223
Code info
Sold on the salad bar from Oct.10.2019 through Nov. 4.2019
Product quantity
12,898 lbs (total of all products)
Distribution pattern
nationwide
Voluntary / mandated
Voluntary: Firm initiated
Initial firm notification
Other
Product type
Food
Recalling firm location
550 Bowie St, Austin, TX, United States
Recall initiation date
11/04/2019
Center classification date
12/19/2019
Termination date
01/14/2020
Class ITerminatedRecall F-0367-2020

Product description

BROCCOLI GARLIC SUNDRIED TOMATOES and served on the salad bar

Reason for recall

Possible contamination with Listeria monocytogenes

View full record
Event ID
84223
Code info
Sold on the salad bar from Oct.10.2019 through Nov. 4.2019
Product quantity
12,898 lbs (total of all products)
Distribution pattern
nationwide
Voluntary / mandated
Voluntary: Firm initiated
Initial firm notification
Other
Product type
Food
Recalling firm location
550 Bowie St, Austin, TX, United States
Recall initiation date
11/04/2019
Center classification date
12/19/2019
Termination date
01/14/2020
Class ITerminatedRecall F-0368-2020

Product description

SLAW BROCCOLI and served on the salad bar

Reason for recall

Possible contamination with Listeria monocytogenes

View full record
Event ID
84223
Code info
Sold on the salad bar from Oct.10.2019 through Nov. 4.2019
Product quantity
12,898 lbs (total of all products)
Distribution pattern
nationwide
Voluntary / mandated
Voluntary: Firm initiated
Initial firm notification
Other
Product type
Food
Recalling firm location
550 Bowie St, Austin, TX, United States
Recall initiation date
11/04/2019
Center classification date
12/19/2019
Termination date
01/14/2020
Class ITerminatedRecall F-0369-2020

Product description

Catering, Kale and Brussels Sprouts Salad Small UPC 106487 and Catering, Kale and Brussels Sprouts Salad Medium UPC 160488 served in the catering menu; Taproom, Side Kale & Brussels available in the chef's case UPC 404511; Salad, Kale & Brussels 2 For 6 UPC 22215600000 available in the chef's case; Salad, Kale & Brussels Family UPC 22506700000 packaged in the store; Salad, Kale & Brussels Sprouts UPC 26431300000 and UPC 26918200000 sold on the salad bar and chef's case

Reason for recall

Possible contamination with Listeria monocytogenes

View full record
Event ID
84223
Code info
Sold from Oct.10.2019 through Nov. 4.2019
Product quantity
12,898 lbs (total of all products)
Distribution pattern
nationwide
Voluntary / mandated
Voluntary: Firm initiated
Initial firm notification
Other
Product type
Food
Recalling firm location
550 Bowie St, Austin, TX, United States
Recall initiation date
11/04/2019
Center classification date
12/19/2019
Termination date
01/14/2020
Class ITerminatedRecall F-0370-2020

Product description

VEGETABLES STIR FRY served on the hot bar

Reason for recall

Possible contamination with Listeria monocytogenes

View full record
Event ID
84223
Code info
Sold on the hot bar from Oct.10.2019 through Nov. 4.2019
Product quantity
12,898 lbs (total of all products)
Distribution pattern
nationwide
Voluntary / mandated
Voluntary: Firm initiated
Initial firm notification
Other
Product type
Food
Recalling firm location
550 Bowie St, Austin, TX, United States
Recall initiation date
11/04/2019
Center classification date
12/19/2019
Termination date
01/14/2020
Class ITerminatedRecall F-0371-2020

Product description

BROCCOLI CHARRED ROMESCO served on the hot bar

Reason for recall

Possible contamination with Listeria monocytogenes

View full record
Event ID
84223
Code info
Sold on the hot bar from Oct.10.2019 through Nov. 4.2019
Product quantity
12,898 lbs (total of all products)
Distribution pattern
nationwide
Voluntary / mandated
Voluntary: Firm initiated
Initial firm notification
Other
Product type
Food
Recalling firm location
550 Bowie St, Austin, TX, United States
Recall initiation date
11/04/2019
Center classification date
12/19/2019
Termination date
01/14/2020
Class ITerminatedRecall F-0372-2020

Product description

POTATOES SCALLOPED BROCCOLI & ROMESCO served on the hot bar

Reason for recall

Possible contamination with Listeria monocytogenes

View full record
Event ID
84223
Code info
Sold on the hot bar from Oct.10.2019 through Nov. 4.2019
Product quantity
12,898 lbs (total of all products)
Distribution pattern
nationwide
Voluntary / mandated
Voluntary: Firm initiated
Initial firm notification
Other
Product type
Food
Recalling firm location
550 Bowie St, Austin, TX, United States
Recall initiation date
11/04/2019
Center classification date
12/19/2019
Termination date
01/14/2020
Class ITerminatedRecall F-0373-2020

Product description

GARBANZO BROCCOLI FARRO served on the hot bar

Reason for recall

Possible contamination with Listeria monocytogenes

View full record
Event ID
84223
Code info
Sold on the hot bar from Oct.10.2019 through Nov. 4.2019
Product quantity
12,898 lbs (total of all products)
Distribution pattern
nationwide
Voluntary / mandated
Voluntary: Firm initiated
Initial firm notification
Other
Product type
Food
Recalling firm location
550 Bowie St, Austin, TX, United States
Recall initiation date
11/04/2019
Center classification date
12/19/2019
Termination date
01/14/2020
Class ITerminatedRecall F-0374-2020

Product description

VEGETABLE KORMA INDIAN served on the hot bar

Reason for recall

Possible contamination with Listeria monocytogenes

View full record
Event ID
84223
Code info
Sold on the hot bar from Oct.10.2019 through Nov. 4.2019
Product quantity
12,898 lbs (total of all products)
Distribution pattern
nationwide
Voluntary / mandated
Voluntary: Firm initiated
Initial firm notification
Other
Product type
Food
Recalling firm location
550 Bowie St, Austin, TX, United States
Recall initiation date
11/04/2019
Center classification date
12/19/2019
Termination date
01/14/2020
Class ITerminatedRecall F-0375-2020

Product description

CAULIFLOWER BROCCOLI ETHIOPIAN served on the hot bar

Reason for recall

Possible contamination with Listeria monocytogenes

View full record
Event ID
84223
Code info
Sold on the hot bar from Oct.10.2019 through Nov. 4.2019
Product quantity
12,898 lbs (total of all products)
Distribution pattern
nationwide
Voluntary / mandated
Voluntary: Firm initiated
Initial firm notification
Other
Product type
Food
Recalling firm location
550 Bowie St, Austin, TX, United States
Recall initiation date
11/04/2019
Center classification date
12/19/2019
Termination date
01/14/2020
Class ITerminatedRecall F-0376-2020

Product description

CAULIFLOWER BROCCOLI ROMESCO BASQUE served on the hot bar

Reason for recall

Possible contamination with Listeria monocytogenes

View full record
Event ID
84223
Code info
Sold on the hot bar from Oct.10.2019 through Nov. 4.2019
Product quantity
12,898 lbs (total of all products)
Distribution pattern
nationwide
Voluntary / mandated
Voluntary: Firm initiated
Initial firm notification
Other
Product type
Food
Recalling firm location
550 Bowie St, Austin, TX, United States
Recall initiation date
11/04/2019
Center classification date
12/19/2019
Termination date
01/14/2020