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Sysco Corporation

2 recall records in Meat & Seafood.

2025

2 records

Class ITerminatedRecall H-0020-2025

Product description

HKSAC168 6/5.76 OZ. CS CREATED FRESH Sub- Chicken Salad on Everything Ficelle- 6/6oz ALL LOT CODES HKSAN168 1/5.76OZ CREATED FRESH Sub- Chicken Salad on Everything Ficelle ALL LOT CODES HKSAC168 6/5.76 OZ. CS Created Fresh Sub- Chicken Salad on Everything Ficelle- 6/6oz ALL LOT CODES HKSAN168 1/5.76OZ. EA Created Fresh Sub- Chicken Salad on Everything Ficelle ALL LOT CODES

Reason for recall

Cucumbers have the potential to be contaminated with Salmonella

View full record
Event ID
96923
Code info
All lot codes
Product quantity
14,338 units (total)
Distribution pattern
DC, DE, FL, GA, MA, MD, MI, NC, NJ, OH, PA, SC, VA, WV, CT, KY, VT and Puerto Rico
Voluntary / mandated
Voluntary: Firm initiated
Initial firm notification
E-Mail
Product type
Food
Recalling firm location
1390 Enclave Pkwy, Houston, TX, United States
Recall initiation date
05/21/2025
Center classification date
06/10/2025
Termination date
02/06/2026
Class ITerminatedRecall H-0021-2025

Product description

HKSAN167 1/5.76 OZ. EA CREATED FRESH Sub- Tuna Salad on Everything Ficelle ALL LOT CODES HKSAN167 1/5.76 OZ. EA Created Fresh Sub- Tuna Salad on Everything Ficelle ALL LOT CODES

Reason for recall

Cucumbers have the potential to be contaminated with Salmonella

View full record
Event ID
96923
Code info
All lot codes
Product quantity
14,338 units (total)
Distribution pattern
DC, DE, FL, GA, MA, MD, MI, NC, NJ, OH, PA, SC, VA, WV, CT, KY, VT and Puerto Rico
Voluntary / mandated
Voluntary: Firm initiated
Initial firm notification
E-Mail
Product type
Food
Recalling firm location
1390 Enclave Pkwy, Houston, TX, United States
Recall initiation date
05/21/2025
Center classification date
06/10/2025
Termination date
02/06/2026