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Willamette Valley Pie Company, LLC

8 recall records on file.

2026

2 records

Class IITerminatedRecall H-0550-2026

Product description

Frozen Raw Bulk 8 inch Blueberry Crumble Pie (4 pies/case). Net wt. 24.5oz. UPC 0002251881223. Handmade - Willamette Valley Pie Company LLC. 1651 Eska Way, Silverton, OR. Frozen Raw pies were sold frozen in bulk packaging to grocery retailers' in-store bakeries. They are intended to be baked by the retailer before consumer sale. Frozen pies were not sold to consumers at retail stores. Product is labeled with BAKING INSTRUCTIONS: Convection Oven: Preheat convection oven to 350 degrees F. Bake pies for 25 minutes. Reduce heat to 335 degrees. Bake for an additional 30-35 minutes. Ovens will vary. Adjust time and temperature accordingly. Conventional Oven: Preheat to 350 degrees F. Bake for 40-45 minutes. Suggestions: Brush a sugar wash, then sprinkle with turbinado sugar, or use egg wash before baking. For best results, allow to cool 3-4 hours.

Reason for recall

Potential contamination with listeria monocytogenes.

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Event ID
98466
Code info
Lot 601926, Best By 1/19/2028.
Product quantity
182 cases
Distribution pattern
Distributed in IL and OR
Voluntary / mandated
Voluntary: Firm initiated
Initial firm notification
E-Mail
Product type
Food
Recalling firm location
1651 Eska Way, N/A, Silverton, OR, United States
Recall initiation date
02/19/2026
Center classification date
03/10/2026
Termination date
04/03/2026
Class IITerminatedRecall H-0551-2026

Product description

Frozen Raw Bulk 9 inch Blueberry Crumble Pie ES (4 pies/case). Net wt. 38oz. UPC 00022518893257. Handmade - Willamette Valley Pie Company LLC. 1651 Eska Way, Silverton, OR. Frozen raw pies were sold frozen in bulk packaging to grocery retailers' in-store bakeries. They are intended to be baked by the retailer before consumer sale. Frozen raw pies were not sold to consumers at retail stores. Product is labeled with BAKING INSTRUCTIONS: Preheat convection oven to 340 degrees Fahrenheit. Bake pies for 70-80 minutes. Ovens will vary. Adjust time and temperature accordingly to ensure center of pie reaches 210F.

Reason for recall

Potential contamination with listeria monocytogenes.

View full record
Event ID
98466
Code info
Lot 601316, Best By 1/13/2028
Product quantity
777 cases
Distribution pattern
Distributed in IL and OR
Voluntary / mandated
Voluntary: Firm initiated
Initial firm notification
E-Mail
Product type
Food
Recalling firm location
1651 Eska Way, N/A, Silverton, OR, United States
Recall initiation date
02/19/2026
Center classification date
03/10/2026
Termination date
04/03/2026

2023

1 record

Class IITerminatedRecall F-0639-2024

Product description

Bulk Frozen Cases: The 9" Vegan Pumpkin Pie bulk case has UPC 22518 84081 and the label is read in parts: 9" Vegan Pumpkin Pie WFM, BAKED BULK, 6 units/case. KEEP FROZEN - TRANSPORT AND STORE AT LESS THAN ZERO DEGREES F. Just Thaw and serve. Remove from freezer, removed plastic wrap, and let thaw in REFRIGERATOR overnight. Please keep refrigerated. NOT SHELF STABLE. Willamette Valley Pie Company 1651 Eska Way, Silverton, OR 97381. Individual Retail Packages: Whole Foods Market - Vegan Pumpkin Pie, net Wt. 1lb 12oz (794g) packaged in window box or plastic clamshell. Whole Foods Market - Vegan Pumpkin Pie Half, net wt. 13 oz. (369g); packaged in plastic clamshell. Whole Foods Market - Vegan Pumpkin Pie Slice, net wt. 4 oz. (113g); packaged in plastic clamshell.

Reason for recall

Foreign object

View full record
Event ID
93484
Code info
Bulk Packages have the affected lot code 625223, Best By 09/09/24. Whole Foods Market retail packages have the Sell By 11 25 23. WVPC Lot Code: 6-digit code that indicates the line, date made, and shift. For example: 610216; 6=Line, 102=Julian Date, 1=Shift, 6=Year
Product quantity
254 cases; 6 pies per case; 1,524 pies.
Distribution pattern
Distributed in CA, IL, IN, KY, MI, MN, MO, NV, OH, OR, WA and WI.
Voluntary / mandated
Voluntary: Firm initiated
Initial firm notification
Two or more of the following: Email, Fax, Letter, Press Release, Telephone, Visit
Product type
Food
Recalling firm location
1651 Eska Way, N/A, Silverton, OR, United States
Recall initiation date
11/21/2023
Center classification date
12/20/2023
Termination date
01/17/2024

2020

2 records

Class IITerminatedRecall F-0969-2020

Product description

Willamette Valley Pie Company Raspberry Rhubarb Pie, packaged in clamshells container, six containers per case. Each pie weighs 10 oz. and sold as individual pies to consumers. UPC: 0 22518 87931 2. The label on a clamshell container is read in parts: "***HANDMADE All-Natural Raspberry Rhubarb Pie ***BAKED & READY TO EAT*** INGREDIENTS: Filling: Rhubarb, Organic Cane Sugar, Raspberries, Enriched Wheat Flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), Cinnamon. Crust: Enriched Wheat Flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), Organic Palm Oil, Water, Organic Cane Sugar, Sea Salt. Contains: WHEAT***". The label on a master CASE is read in parts: "***5" RASPBERRY/RHUBARB PIE ***BAKED RETAIL***6 units/case***"

Reason for recall

Raspberry Rhubarb Pie packages were recalled due to undeclared artificial almond. The actual product inside a clamshell package is Cherry Pie, which contains artificial almond extract, but it was mislabeled as Raspberry Rhubarb Pie. The Rhubarb Pie label does not declare artificial almond extract.

View full record
Event ID
85694
Code info
Raspberry Rhubarb Pie: Lot Code 602410 BD 1270. Expiration based on lot code on product: 1/24/22.
Product quantity
48 units
Distribution pattern
distributed in Oregon only.
Voluntary / mandated
Voluntary: Firm initiated
Initial firm notification
Telephone
Product type
Food
Recalling firm location
1651 Eska Way, N/A, Silverton, OR, United States
Recall initiation date
05/13/2020
Center classification date
05/27/2020
Termination date
06/22/2020
Class IITerminatedRecall F-0970-2020

Product description

Willamette Valley Pie Company Cherry Pie, packaged in clamshells container, six containers per case. Each pie weighs 10 oz. and sold as individual pies to consumers. UPC: 0 22518 87916 9. The label on a clamshell container is read in parts: "***HANDMADE All-Natural Cherry Pie ***BAKED & READY TO EAT*** INGREDIENTS: Filling: Cherries, Organic Cane Sugar, Enriched Wheat Flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), Almond Extract (water, alcohol, oil of bitter almond), Cinnamon. Crust: Enriched Wheat Flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), Organic Palm Oil, Water, Organic Cane Sugar, Sea Salt. Contains: WHEAT, TREE NUTS (Almond)***". The label on a master CASE is read in parts: "***5" CHERRY PIE ***BAKED RETAIL***6 units/case***".

Reason for recall

Cherry Pie packages were recalled due to being misbranded. The actual product inside clamshell package is Raspberry Rhubarb Pie, but it was mislabeled as Cherry Pie. Raspberry Rhubarb Pie does NOT contain artificial almond extract.

View full record
Event ID
85694
Code info
Cherry Pie: Lot Code 634019 BD 1270. Expiration based on lot code on product: 12/6/21.
Product quantity
48 units
Distribution pattern
distributed in Oregon only.
Voluntary / mandated
Voluntary: Firm initiated
Initial firm notification
Telephone
Product type
Food
Recalling firm location
1651 Eska Way, N/A, Silverton, OR, United States
Recall initiation date
05/13/2020
Center classification date
05/27/2020
Termination date
06/22/2020

2019

3 records

Class IITerminatedRecall F-1228-2019

Product description

Frozen IQF Red Raspberries packed in a flexible polybag. Each bag is 2 lbs (906.5g), 6 bags per case. UPC is 0 22518 87750 9. The label of 2 lb. bag is read in parts: "***Red Raspberries ***WILLAMETTE VALLEY FRUIT ***Ingredients: Red Raspberries*** 2994 82nd Avenue NE Salem, OR 97305***PRODUCT OF USA***". The white adhesive label on the master case in read in parts: "***IQF RED RASPBERRY***QTY: 6/2 LB POLY-BAGS***ITEM CODE 0 22518 87750 9 *** KEEP FROZEN***LOT#: 338 811***BB: 12/03/2020***Willamette Valley Fruit Co packed for Willamette Valley Pie Company 1651 Eska Way, Silverton OR 97381***ORIGIN: USA***".

Reason for recall

Frozen IQF red raspberries are recalled due to potential contamination with Hepatitis A virus.

View full record
Event ID
82103
Code info
Lot Code: 338811 BEST BY DEC/03/2020
Product quantity
1,221 cases (6/2 lb. bags per case)
Distribution pattern
California, Oregon, Texas, and Washington.
Voluntary / mandated
Voluntary: Firm initiated
Initial firm notification
Two or more of the following: Email, Fax, Letter, Press Release, Telephone, Visit
Product type
Food
Recalling firm location
1651 Eska Way, N/A, Silverton, OR, United States
Recall initiation date
02/07/2019
Center classification date
03/31/2019
Termination date
06/10/2019
Class IITerminatedRecall F-1229-2019

Product description

Frozen IQF Strawberries packed in a flexible polybag. Each bag is 2 lbs (906.5g), 6 bags per case. UPC is UPC: 0 22518 87710 3. The label of 2 lb. bag is read in parts: "***STRAWBERRIES***KEEP FROZEN***Net Weight 2 lbs. ***WILLAMETTE VALLEY FRUIT ***". The white adhesive label on the master case in read in parts: "***STRAWBERRIES ***QTY: 6/2 LB POLY-BAGS***ITEM CODE 0 22518 87710 3 *** KEEP FROZEN***LOT#: 255 811***BB: 09112020***Willamette Valley Fruit Co packed for Willamette Valley Pie Company 1651 Eska Way, Silverton OR 97381***ORIGIN: USA***".

Reason for recall

Frozen IQF strawberries are recalled due to potential contamination with Hepatitis A virus.

View full record
Event ID
82103
Code info
Lot Code: 255811 BEST BY Sep/11/2020
Product quantity
1,448 cases (6/2 lb. bags per case)
Distribution pattern
California, Oregon, Texas, and Washington.
Voluntary / mandated
Voluntary: Firm initiated
Initial firm notification
Two or more of the following: Email, Fax, Letter, Press Release, Telephone, Visit
Product type
Food
Recalling firm location
1651 Eska Way, N/A, Silverton, OR, United States
Recall initiation date
02/07/2019
Center classification date
03/31/2019
Termination date
06/10/2019
Class IITerminatedRecall F-0842-2019

Product description

IQF Red Raspberries, packed in flexible poly bags, net wt. 2 lbs. per bag. There are six bags packed per case. UPC is 0 22518 87750 9. The label of 2 lb. bag is read in parts: "***Red Raspberries ***WILLAMETTE VALLEY FRUIT ***Ingredients: Red Raspberries*** 2994 82nd Avenue NE Salem, OR 97305***PRODUCT OF USA***". The white adhesive label on the master case in read in parts: "***IQF RED RASPBERRY***QTY: 6/2 LB POLY-BAGS***ITEM CODE 0 22518 87750 9 *** KEEP FROZEN***LOT#: 240 811***BB:08272020***Willamette Valley Fruit Co packed for Willamette Valley Pie Company 1651 Eska Way, Silverton OR 97381***ORIGIN: USA***". ***************** IQF Red Raspberries, packed in flexible poly bags, net wt. 5 lbs. per bag. There are two bags packed per case. UPC: 0 22518 87346 4. The label of 5 lb. bag is read in parts: "***WILLAMETTE VALLEY FRUIT *** 2994 82nd Avenue NE Salem, OR 97305******PRODUCT OF USA***". The white adhesive label on the master case in read in parts: "***IQF RED RASPBERRY***QTY: 5 / 2 LB POLY-BAGS***ITEM CODE 0 22518 87346 4 *** KEEP FROZEN***LOT#: 240 812***BB:08272020***Willamette Valley Fruit Co packed for Willamette Valley Pie Company 1651 Eska Way, Silverton OR 97381***ORIGIN: USA***".

Reason for recall

IQF Red Raspberries are recalled due to a potential contamination with Norovirus.

View full record
Event ID
81892
Code info
Lot codes for 2 lb. bags: 240 811 and 240 812; BEST BY AUG/27/2020. Lot codes for 5 lb. bags: 240 812; BEST BY AUG/27/2020.
Product quantity
850 cases (6/2 lb. bags per cases); 530 cases (2/5 lb. bags per case)
Distribution pattern
ID, CA, OR, TX, and WA.
Voluntary / mandated
Voluntary: Firm initiated
Initial firm notification
Two or more of the following: Email, Fax, Letter, Press Release, Telephone, Visit
Product type
Food
Recalling firm location
1651 Eska Way, Silverton, OR, United States
Recall initiation date
12/31/2018
Center classification date
02/07/2019
Termination date
05/22/2019